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Moules grâtinèes a la provençale Salad d' écrevisses, avocat, pamplemousse |
My aunt, Susan Carlsen, is an international flight attendant with American Airlines and is often in Paris for a 24 hour layover. She has eaten at Chez Janou several times before and she suggested this to us as an affordable lunch spot filled with local patrons. Almost every Parisian was either drinking a Coke with a lemon or rosé with their meal, so we went with the rosé wine of course.
We would definitely recommend Chez Janou for the price, quality, ambiance and local flare. While writing this piece, I wish I could teleport there for lunch right now!
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